Taco bar calculator
Set the tacos per guest, then divide the fillings between meat and beans.
How we worked this out
- At three tacos per guest and 3.25 oz raw meat per meat taco, plan about 0.43 lb per guest when 70% choose meat, or 0.61 lb when all choose meat.
How the estimate works
Tortillas and filling counts round up. Ingredient weights round up to a tenth of a pound.
Count other fillings in the bean share, and adjust toppings for the menu you plan.
Put the plan to work
Create the invitation, collect household replies, and update your plan as answers come in.